Our 6 Favorite Swedish Recipes: From You!

From epic desserts to full-on smörgåsbords, our community delivered incredible recipes from the Sweden Box that left us completely speechless! Sweden has been our sweetest month yet, and we are so proud to present our 6 favorite recipes straight from our awesome community!

Swede-ify your sundae with melted Nordic Fudge and Gille cookies like @tasteoftheplace.

Happy Memorial Day! 🇺🇸 Dinner situation was these homemade vegan Black Bean & Quinoa burgers topped with all the good stuff! Tomatoes, purple cabbage, spinach & cilantro, all on a whole wheat bun 👌🏼🍔 Later I added some sautéed yellow peppers and onions, and of COURSE I added some bomb sauces! I used my favorite Argentinian Piri-Piri hot sauce 🔥 & THE BEST Swedish honey mustard, both courtesy of Try the World! My entire family was basically waxing poetic about that mustard 😂 This burger was literally life 😛 I adapted one of @nourishmemum's recipes to make these bad boys & let me tell you they were amazing!! This mustard though was basically half the deliciousness… If you're interested in receiving exotic ingredients & treats from around the globe, check out the subscriptions & boxes @trytheworld has to offer & use my code 'Stonebraker15' for $15 off your first box or subscription, or snack box! 👍🏼💸 This evening I'm remembering all the brave men & women who have given their lives for our country, & being utterly grateful to live with such abundance & privilege 🇺🇸 #nom#picoftheday#f52grams#dinner#lunch#feedfeed#foodblognation#hautecuisine#yourgourmetbox#trytheworld#ttwrecipe#swedenbox#coupon#discount#gourmet#foodie#foodporn#burger#veggieburger#veganburger#argentinabox#happymemorialday#memorialday

A post shared by Laurel | Vegan | 22 | 🇺🇸 (@sarndilia) on

@sarndilia topped her family-approved veggie burgers with Liss Ellas sweet and hot mustard.

@kenishes shows off a true smörgåsbord!

Yesterday's Sweden Saturday night dinner #trytheworld #delicious

A post shared by Megan Phaneuf (@meganeileen15) on

@meganeileen15 enjoyed her dinner with a beautiful elderflower drink.

@crushnitfoodie is giving Sweden Box curator Chef Emma Bengtsson a run for her money with these drool-worthy dumplings!

We are giving @piratefog an A+ for adding some Liss Ellas mustard to the mix!

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