Named after the cylindrical clay oven (tandoor) traditionally used to cook naan and other dishes, tandoori chicken is a classic Indian recipe with aromatic spices.
Made with salty and tangy spices, chaat is a snack sold at street food stalls throughout India. It’s a delicious mixture of roasted corn, tomatoes, potatoes, and bell peppers.
Made with Grecian pasta called trahana, this recipe originates from the Greek island of Ikaria, a renowned Blue Zone hotspot where residents live measurably longer, healthier lives.
Pronounced kef-teh-dez, these Greek meatballs made with lamb and fresh mint may become your next go-to meal!
We’ve collaborated again with one of our favorite meal delivery services – HelloFresh – and this time, we’re bringing you a delicious holiday dessert.
One can hardly talk about Peruvian cuisine without mentioning ceviche, a raw fish preparation cured in citrus juice or vinegar.