From chocolate and beer to fries and waffles, Belgium is known for a multitude of different staples. Here, learn more about some of the lesser known facts that also belong to this beautiful country.
Here, we speak with Antoine Nyssen from Siroperie Artisinale d’Aubel, the family-run company that creates the Sirop de Liège in the Belgium Box. Read ahead to learn more about this unique spread!
Crisp, bright, and creamy, this crostini is a crowd-pleaser!
A delicious shredded potato ball studded with cracker crumbs, rich cheese, and bright parsley, these croquettes are an excellent option for an appetizer or dinner party.
Satisfying, rich, and warming, this hot chocolate made with pure, decadent Belgian chocolate will be one that you won’t forget any time soon.
Take a closer look at the foods unique to northern France by exploring the region’s geography, maritime climate, and even its neighboring influences.